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FOREIGN TRADE NOTIFICATION
2017-18

Notification No. 31/2015-20, Dated , 29th September, 2017

Subject: Amendment in conditions for export of Guar Gum under SI. No. 89, Chapter 13 of Schedule 2 of ITC(HS) - regarding.

In exercise of the powers conferred by Section 3 of the Foreign Trade (Development & Regulation) Act, 1992 (No.22 of 1992), as amended, read with paragraph 1.02 and 2.01 of the Foreign Trade Policy (FTP), 2015-2020, the Central Government hereby makes the following amendment, with immediate effect, in the "Nature of Restriction" at SI. No. 89 in Chapter 1 3 of ITC(HS) Classification 2012 - Schedule 2 (Export Policy;, as amended from time to time:

The revised Table in respect of SI. No. 89 in Chapter 13 of Schedule 2 of ITC(HS) Classification 2012 - Schedule 2 (Export Policy), after amendment, will be as under:

S. No. Tariff Item HS Code Unit Item Description Export Policy Nature of Restriction
89 1302

1302 32 20 1302 32 30

Kg Guar gum refined split Guar gum treated and pulverized Free Guar gum exports to European Union (El ), originating in or consigned from India and intended for animal or human consumption, allowed subject to issue of Health Certificate by authorized representative of Ministry ol Commerce & Industry, Government of India i.e. Shellac & Forest Products Export Promotion Council (SHEFEXIL), Kolkata accompanied by the original analytical report of testing of Penta Chlorophenol (PCP) issued by any of the following agencies certifying that product does not contain more than 0.01 mg per Kg of PCP on sampling done by the authorized representative of the competent authority:

(i) Vimta Labs, Hyderabad

(ii) Export Inspection Agency (EIA) Lab, Chennai

2. Effect of this Public Notice:

In addition to Vimta Labs, Hyderabad, Export Inspection Agency (EIA) Lab, Chennai has also been authorised to issue the analytical report of testing of Penta Chlorophenol (PCP).

(Alok Vardhan Chaturvedi)

Director General of Foreign Trade

E-mail: dgft@nic.in

(Issued from F.No.01/91/180/265/AM09/EC (Vol.II)